Saiwaii Ramen Menu

Basic Pork-based Broth Toppings: Chashu (Pork Slices), Negi (Green Onion), Wakame (Seaweed), Menma (Bamboo Shoots), Kikurage (Purple Mushroom/Fungus)

Spicy Garlic Pork-based Broth Toppings: Chashu (Pork Slices), Ground Pork, Negi (Green Onion), Wakame (Seaweed), Menma (Bamboo Shoots), Kikurage (Purple Mushroom/Fungus)

Pork-based Broth with Shoyu (Soy) Flavor Toppings: Chashu (Pork Slices), Negi (Green Onion), Wakame (Seaweed), Menma (Bamboo Shoots), Kikurage (Purple Mushroom/Fungus)

Pork-based Broth with Shio (Salt) Flavor Toppings: Chashu (Pork Slices), Negi (Green Onion), Wakame (Seaweed), Menma (Bamboo Shoots), Kikurage (Purple Mushroom/Fungus)

Pork-based Broth with Miso (Soybean Paste) Toppings: Chashu (Pork Slices), Negi (Green Onion), Wakame (Seaweed), Bean Sprouts, Corn

Soybean Based Ramen Broth Toppings: Spinach, Negi (Green Onion), Wakame (Seaweed), Menma (Bamboo Shoots), Kikurage (Purple Mushroom/Fungus)

Spicy Garlic Pork-based Broth with Miso (Soybean Paste) Toppings: Chashu (Pork Slices), Ground Pork, Negi (Green Onion), Wakame (Seaweed), Bean Sprouts, Corn

Spicy Soybean Based Ramen Broth Toppings: Spinach, Negi (Green Onion), Wakame (Seaweed), Menma (Bamboo Shoots), Corn, Dried Sliced Garlic, Bean Sprouts

Pork-based Broth with Mala Flavor Toppings: Chashu (Pork Slices), Karaage (Fried Chicken), Negi (Green Onion), Nori (Dried Seaweed), Spinach, 1/2 Egg (Soft Boiled)

Pork-based Broth with Seafood Flavor Toppings: Shrimp, Squid, Cod, Scallop, Cilantro, Negi (Green Onion)

Chicken Broth Toppings: Chicken (Boiled), Negi (Green Onion), Menma (Bamboo Shoots), Cilantro

Fried Pork & Chicken Katsu with Curry.

Fried Pork or Chicken Katsu.

Shrimp and mix vegetable tempura.

Fried tilapia cutlets.

Spicy. Vegan. tofu stir fry with spicy sauce.

8 pieces of Fried Chicken over rice served with Miso Soup

Eight pieces of marinated fried chicken.

Six pieces of homemade meat and vegetable potstickers.

Marinated grilled short ribs.

Boiled soybeans.

Fried shrimp and mixed vegetables.

Deep fried tofu with bonito flakes.

Two pieces of deep fried potato cakes.

Two pieces of grilled mackerel.

Two Skewers of asparagus wrapped in bacon.

Two skewers of grilled chicken skewers.

Two skewers of scallops wrapped in bacon.

Two skewers of mochi wrapped in bacon.

Fried squid.

Grilled yellowtail collar.

Two skewers of grilled chicken hearts.

Whole grilled squid.

Four pieces of fried oysters.

Three types of grilled mushrooms.

Grilled salmon collar.

Four Pieces baked mussels with spicy mayo.

Four pieces of fried chicken wings sauteed with spices.

Deep fried spicy soft shell crab.

Two skewers of grilled chicken gizzard.

Six pieces of octopus balls.

Four pieces of grilled chicken wings.

Two skewers of grilled chicken skin.

Three pieces of fried horse mackerel.

Grilled squid legs.

Mixed Greens with Cucumbers

Boiled Spinach with Sesame Dressing

Cold Tofu, Spring Leaves with Spicy Sauce

Cold Tofu, Bonito Flakes, and Scallions

Grilled Salmon Skin with Spring Leaves